Is there such a thing as healthy comfort food? This question comes to mind when I make stir-fried vegetables to eat with rice… probably high in calories but also high in fiber. The following two vegetarian comfort food dishes complement each other and make a delicious winter dinner. You can use ingredients left over from one to make the other.
- Fried eggplant
- Tofu vegetables black bean sauce recipe. Using the left over eggs from the eggplant egg wash, make this tofu stir fry with vegetables and black bean sauce. Use the links provided to access the recipes.
Serve both dishes with plan rice and your favorite drink. You’re in for a winter treat that is indulging and healthy at the same time!