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Stir fried Chinese broccoli (Gai Lan)

Course Side
Cuisine Chinese
Prep Time 3 minutes
Cook Time 5 minutes
Total Time 8 minutes
Servings 4
Author biteslife.com

Ingredients

  • 1 lb. Chinese broccoli Gai Lan
  • 4 cloves of garlic
  • 1 tablespoon of fresh ginger
  • 1 teaspoon of salt
  • 1 tablespoon of cooking oil
  • 1/2 teaspoon of sesame oil

Instructions

  1. Wash the Chinese broccoli and leave whole. Drain any excess water.
  2. Crush and chop the garlic. Finely grate the ginger.
  3. On a wok or deep-frying pan, add the oil and allow it to heat on high.
  4. Add the ginger and garlic, stirring quickly.
  5. Add the Chinese broccoli and stir. Cover for 3 minutes.
  6. Uncover and add the salt. Stir and add the sesame oil.
  7. Serve as a side dish to plain rice, or your favorite protein.
  8. Enjoy!