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Stir fried asparagus with turnip recipe

Course Main
Cuisine Chinese
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4
Author biteslife.com

Ingredients

  • 1 lb. of taco meat or stir fry beef
  • 1 bunch of asparagus
  • 1 medium turnip
  • 1 yellow bell pepper
  • 1 cup of snow peas
  • 1 tablespoon of finely grated ginger
  • 4 crushed garlic cloves
  • 1 teaspoon of salt
  • 1 tablespoon of light soy sauce
  • 2 tablespoons of cooking oil

Instructions

  1. Slice and chop the vegetables to be stir fried.
  2. On a wok or large frying pan, add one tablespoon of oil and allow to heat on high.
  3. Add the ginger and garlic and stir.
  4. Quickly add the beef and the salt and stir until beef is no longer pink. Set aside on a plate.
  5. Add the remaining table spoon of oil. Add the chopped asparagus, turnip, snow peas and pepper. Stir and cover for 3 minutes while still cooking on high.
  6. Uncover and stir the vegetables.
  7. Add the beef back in and the soy sauce. Stir uncovered for one to two more minutes.
  8. Serve over plain rice.
  9. Enjoy!