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On a medium pot, add one tablespoon of oil and allow to warm on medium to high heat.
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Add the salt and the water and allow them to come to a boil.
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Add the rice. Stir and lower the fire to medium.
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Leave rice uncovered until the water boils down, stirring every couple of minutes.
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Once all the water has disappeared, cover the rice and turn the fire to low. Wait 15 minutes.
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Uncover the rice, add 1/2 tablespoon of oil and cover again for five more minutes.
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Serve with your choice of vegetables and protein for a complete meal.