Baked chicken thighs recipe
This baked chicken thighs recipe includes a blend of rosemary, oregano and ground annatto seeds for color. Potatoes are baked with the chicken for an optional side dish. Tender and juicy, these thighs go well with salad, rice, quinoa or cous cous. The dark meat in chicken is delicious when braised or baked. Unlike chicken breasts, dark meat is fattier and will not dry when baked without the addition of sauces or oils. Pictured below are the baked chicken thighs and potatoes served with my rice cooker black bean rice and a mixed salad. Baked chicken thighs recipe 2 lbs.…